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Spring energy is like a caffeine-powered bunny hopping around with boundless enthusiasm and a spring in its step! It's the feeling of shedding your winter coat and bursting into the sunshine like a blossoming flower. It's the joyous chirping of birds, the scent of blooming flowers, and the fluttering of butterfly wings. Spring energy is all about getting rid of the sluggishness of winter and embracing the renewed vitality of the season. So take a deep breath, feel the sun on your face, and bounce into spring with all the energy of a freshly wound-up Slinky!
Kindeli Primavera Pet Nat 2021
Roc de Anges LLum 2021
Escoda Sanahuja Els Bassotets 2020
Artesano Vintners Parellatxa 2020
Hermit Ram Zealandia 2020
Millton Cosmo Red 2018
We start with Kindeli’s pet nat that has a suitable name for this pack. Ultra-light, with the aromas of citrus skin, lemon balm and strawberry pie sitting nicely with the whole structure of the wine.
Llum is coming from the masters of Roussillon, delivering a Macabeu-Grenache Gris blend planted between 1919 and 2008 schist vineyards. These soils give it beautiful finesse, grace and power.
Going down south to Catalunya, where we’re greeted by Sanahuja’s Macabeu and Artesano’s Grenache-Parellada blend, both marked with lovely minerality. Zealandia brings electric energy all from Sauvignon Blanc, while still preserving a touch of that New World ripeness. This pack wouldn’t be complete without an aged Malbec-Syrah from the godfather of biodynamic wine in New Zealand, James Millton.
Kindeli Primavera Pet Nat 2021
Roc de Anges LLum 2021
Escoda Sanahuja Els Bassotets 2020
Artesano Vintners Parellatxa 2020
Hermit Ram Zealandia 2020
Millton Cosmo Red 2018
We start with Kindeli’s pet nat that has a suitable name for this pack. Ultra-light, with the aromas of citrus skin, lemon balm and strawberry pie sitting nicely with the whole structure of the wine.
Llum is coming from the masters of Roussillon, delivering a Macabeu-Grenache Gris blend planted between 1919 and 2008 schist vineyards. These soils give it beautiful finesse, grace and power.
Going down south to Catalunya, where we’re greeted by Sanahuja’s Macabeu and Artesano’s Grenache-Parellada blend, both marked with lovely minerality. Zealandia brings electric energy all from Sauvignon Blanc, while still preserving a touch of that New World ripeness. This pack wouldn’t be complete without an aged Malbec-Syrah from the godfather of biodynamic wine in New Zealand, James Millton.